Rebalto
€28,00 – €29,00 Including VAT
- Grapes: Aglianico 100%
- Training system: spurred cordon
- Plants per hectare: 4500
- Production of grapes per hectare: 60 quintals Manual selection of the best grapes from the Rebalto vineyards
- Alcoholic fermentation in steel with long maceration on the skins
- Malolactic fermentation entirely carried out in barriques
- Aging in new barriques for 18 months
| Annata | 2017, 2018 |
|---|
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